Items where Author is "Omara, Denis"

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Odit, Emmanuel and Omara, Denis and Kifuko, Richard and Kawuma, Carol (2024) Effects of Various Cooking Techniques on the Vitamin C Levels in Cowpea Vegetables (Vigna unguiculata). In: Contemporary Research and Perspectives in Biological Science Vol. 6. BP International, pp. 88-99. ISBN 978-93-48388-66-7

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